Take a quick trip to the south of France at this remarkably charming French bistro, described as a "culinary oasis of Europe in Albany". Serving only the finest traditional and contemporary southern French and Mediterranean cuisine, Provence offers a dining experience par excellence with classic dishes such as Bouillabaisse, Duck and Steak Frites. Enjoy professional friendly service, an open kitchen featuring daily specials, a full custom-made zinc bar, and an award-winning wine list in our beautiful, casually elegant French setting. Patio dining May through October.
Winner of Sante magazine's Wine and Hospitality Award for the mid-Atlantic region and Wine Spectator's Award of Excellence annually since its inception.